Squash Pie

Directions

1. 1
   Cook squash with salt and a little water.
2. 2
   Put 1/2 in a dish and
3. 3
   the other 1/2 in another dish.
4. 4
   Drain the squash and add to 1
5. 5
   dish,
6. 6
   the chopped onion, sour cream, a little milk and beaten eggs.
7. 7
   Put in an
8. 8
   unbaked pie crust and then add other
9. 9
   drained squash.
10. 10
    Bake
11. 11
    at
12. 12
    350°
13. 13
    for
14. 14
    approximately 20 minutes.