Squash Pie

7 ingredients
5 steps

Ingredients

  • 1 qt. boiled, mashed drained squash
  • 1/2 c. sugar
  • 1/2 c. flour
  • 2 eggs, well beaten
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 2 tsp. baking powder

Directions

  1. 1
    Melt butter; add drained squash.
  2. 2
    Let cool.
  3. 3
    Combine sugar and beaten eggs; add cooled squash, flour, vanilla and baking powder. Put in greased pan (6 x 8-inch) and bake at 350° for 40 to 45 minutes.
  4. 4
    Serve hot as a vegetable or cool as a dessert.
  5. 5
    Serves 6 to 8 people.

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