Squash Pudding

6 ingredients
1 steps

Ingredients

  • 1 to 1 1/2 qt. cooked squash
  • 1 to 1 1/2 c. sugar
  • 3 to 4 eggs
  • 1/2 c. flour
  • 1/2 to 3/4 c. milk
  • 2 to 3 Tbsp. lemon extract

Directions

  1. 1
    Mix everything together and bake at 350° in lightly greased casserole dish for 1 hour.

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