Squash Puppies

6 ingredients
7 steps

Ingredients

  • 5 medium size yellow squash
  • 1 egg, beaten
  • 1 medium onion, chopped
  • 3/4 c. self-rising cornmeal
  • 1/4 c. all-purpose flour
  • vegetable oil

Directions

  1. 1
    Trim squash ends; slice and cover with water.
  2. 2
    Cook 20 minutes over medium heat until tender.
  3. 3
    Drain well.
  4. 4
    Mash and drain again. Combine squash and next 5 ingredients.
  5. 5
    Drop by scant tablespoon into 350° oil.
  6. 6
    Fry 5 minutes.
  7. 7
    This mixture can be refrigerated until next day if it makes too much.

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