Hershey Chocolate Cake
6 ingredients
6 steps
Ingredients
- 1 stick oleo
- 1 c. white sugar
- 3 eggs
- 1 c. flour
- 1 tsp. vanilla
- 1 large can Hershey's chocolate syrup
Directions
-
1Cream oleo and sugar; add eggs and beat.
-
2Alternate flour and syrup.
-
3Beat until all ingredients are mixed well.
-
4Pour into greased and floured 9 x 13-inch pan.
-
5Bake at 350° for 25 to 35 minutes.
-
6Do not open oven door before the 25 minutes or cake may fall.
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