Squash Relish

9 ingredients
4 steps

Ingredients

  • 12 c. squash
  • 4 c. onions
  • 2 large jars pimento peppers
  • 2 large bell peppers
  • 2 1/2 c. white vinegar
  • 2 tsp. pickling spices
  • 1 tsp. turmeric
  • 2 tsp. celery seed
  • 4 c. sugar

Directions

  1. 1
    Grind the first 4 ingredients.
  2. 2
    Sprinkle 5 teaspoons of salt over and let set overnight in refrigerator.
  3. 3
    Next a.m. rinse mixture well and drain in colander.
  4. 4
    Set aside.

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