Squash Saute

6 ingredients
4 steps

Ingredients

  • 2 c. diagonally sliced yellow squash
  • 2 c. diagonally sliced zucchini squash
  • 1/4 c. sliced onions
  • 2 Tbsp. margarine or butter
  • 1 Tbsp. honey
  • 1 tsp. brown sugar

Directions

  1. 1
    Heat margarine in large skillet over medium heat.
  2. 2
    Cook yellow squash, zucchini and onions until just tender.
  3. 3
    Stir in honey and brown sugar.
  4. 4
    Serve at once.

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