Squash Stew

6 ingredients
6 steps

Ingredients

  • 7 zucchini, sliced
  • 7 yellow squash, sliced
  • 2 cans stewed tomatoes
  • 1 lb. bacon, cooked and crumbled
  • 2 cloves garlic
  • salt and pepper (dash)

Directions

  1. 1
    Cook bacon in large stewpot.
  2. 2
    Remove bacon; set aside.
  3. 3
    Add squash to pot.
  4. 4
    Add tomatoes and garlic.
  5. 5
    Crumble bacon and add to pot.
  6. 6
    Stew for 2 hours.

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