St. Lucia Breadfruit Pie

8 ingredients
10 steps

Ingredients

  • 1 breadfruit
  • 1 (10 ounce) can Campbell's cheddar cheese soup
  • 1 cup milk
  • 1 onion
  • salt and pepper
  • 1/2 cup fine breadcrumbs
  • 1/2 cup grated cheese
  • 1/4 cup real butter

Directions

  1. 1
    Cut breadfruit in sections and boil in salted water until nearly tender but not mushy.
  2. 2
    Preheat oven to 350°F
  3. 3
    Combine Cheddar Cheese soup and milk. Grease baking dish.
  4. 4
    Slice breadfruit and onion thinly.
  5. 5
    Put layers of breadfruit and onion alternately in greased baking dish.
  6. 6
    Pour cheese sauce over breadfruit and onion.
  7. 7
    Dot with butter.
  8. 8
    Mix breadcrumbs and grated
  9. 9
    cheese together and sprinkle over the top. Bake for approximately 45 minutes.
  10. 10
    Serve hot.

Products Matching These Ingredients

More Recipes to Try