St. Lucia Breadfruit Pie
8 ingredients
10 steps
Ingredients
- 1 breadfruit
- 1 (10 ounce) can Campbell's cheddar cheese soup
- 1 cup milk
- 1 onion
- salt and pepper
- 1/2 cup fine breadcrumbs
- 1/2 cup grated cheese
- 1/4 cup real butter
Directions
-
1Cut breadfruit in sections and boil in salted water until nearly tender but not mushy.
-
2Preheat oven to 350°F
-
3Combine Cheddar Cheese soup and milk. Grease baking dish.
-
4Slice breadfruit and onion thinly.
-
5Put layers of breadfruit and onion alternately in greased baking dish.
-
6Pour cheese sauce over breadfruit and onion.
-
7Dot with butter.
-
8Mix breadcrumbs and grated
-
9cheese together and sprinkle over the top. Bake for approximately 45 minutes.
-
10Serve hot.
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