Standing Rib Roast

1 ingredients
4 steps

Ingredients

  • 1 standing rib roast (any size)

Directions

  1. 1
    In morning, preheat oven to 375°.
  2. 2
    Roast one hour; turn oven off.
  3. 3
    Do not open oven door.
  4. 4
    Before serving, reheat roast at 375° for one hour.

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