Star Fruit Jam

Directions

1. 1
   Trim the winged edges from the carambola fruit and place in a saucepan.
2. 2
   Add water and boil until tender[approx 15 minutes].
3. 3
   Add the sugar, lemon juice and salt and boil until the jam sets.
4. 4
   Pour into sterilsed jars and seal.