Starbucks Eggnog Latte

Directions

1. 1
   To make the Eggnog Latte:.
2. 2
   Combine cold eggnog with cold whole milk. Cold non-fat milk can be substituted for the whole milk.
3. 3
   Using the steaming w and on your espresso machine, steamthe eggnog/milk mixture until the.
4. 4
   temperature reaches 145°F.
5. 5
   Set aside.
6. 6
   *Eggnog heats and scalds more quickly than milk, so watch your thermometer.
7. 7
   Tamp ground espresso into the filter. Pull a shot of espresso and pour in serving mug.
8. 8
   Fill mug w ith steamed eggnog/milk mixture. Top w ith 1/4 inch foamed eggnog/milk mixture to.
9. 9
   the rim of the mug.
10. 10
    Garnish with a sprinkle of ground nutmeg.