Starburst Ice Cream

2 ingredients
5 steps

Ingredients

  • 2 pkg. frozen Starburst (any)
  • 1/2 gal. sherbet (any)

Directions

  1. 1
    Freeze Starburst candies.
  2. 2
    When frozen, put in blender and chop into chunky bits.
  3. 3
    Thaw out 1/2 gallon sherbet (not all the way).
  4. 4
    Blend and mix Starburst chunks and ice cream.
  5. 5
    Re-freeze, scoop and serve.

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