Starry Fruit Punch

11 ingredients
3 steps

Ingredients

  • 2 cups sugar
  • 2 packages (.23 ounces each) unsweetened lime soft drink mix
  • 6 cups water
  • 1-1/2 cups sugar
  • 1 package (6 ounces) raspberry gelatin
  • 2 cups boiling water
  • 6-1/2 cups cold water
  • 6 ounces limeade concentrate
  • 6 ounces lemonade concentrate
  • 1 can (46 ounces) pineapple juice, chilled
  • 2 liters ginger ale, chilled

Directions

  1. 1
    In a bowl, dissolve sugar and drink mix in water. Pour into twelve 1/2-cup star-shaped molds or one 6-cup mold. Freeze overnight.
  2. 2
    In a large bowl, dissolve sugar and gelatin in boiling water. Stir in cold water and concentrates. Chill.
  3. 3
    Transfer to a punch bowl just before serving; stir in pineapple juice and ginger ale. Add three small ice molds or one large mold. Replenish small ice molds as needed.

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