Steak and Apple Wraps

Directions

1. 1
   In a small cup combine cinnamon and pepper.
2. 2
   Press evenly onto steaks.
3. 3
   Heat a skillet over medium heat and place steaks in skillet; cook for 10 minutes or until steaks are done, turning occasionally.
4. 4
   In a large bowl combine hoisin sauce and honey.
5. 5
   Cut steaks into thin slices; season with salt.
6. 6
   Add steak slices, coleslaw mix and apple in bowl with hoisin sauce mixture; toss to coat.
7. 7
   Place equal amounts of mixture down center of each tortilla, leaving a 1 1/2 border on each side.
8. 8
   Fold bottom edge up over filling and fold sides to center; secure with a toothpick if necessary.