Steak And Rice Dinner

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. beef round steak
  • 1 1/2 tsp. vegetable oil
  • 2 onions, chopped
  • 1 (4 oz.) can sliced mushrooms
  • 1 can cream of mushroom soup
  • 1 1/2 tsp. garlic salt
  • 1/2 c. dry sherry
  • 3 c. hot cooked rice

Directions

  1. 1
    Cut steak into thin strips.
  2. 2
    Brown meat in oil.
  3. 3
    Add chopped onions; saute until tender.
  4. 4
    Blend soup, garlic salt, sherry and liquid from mushrooms.
  5. 5
    Reduce heat; cover and simmer for 1 hour. Serve over rice.
  6. 6
    Serves six.

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