Steak & Beer Chili

Ingredients

• 1 boneless beef chuck steak (1 pound), cubed
• 2 tablespoons canola oil, divided
• 1 pound uncooked bratwurst links, sliced
• 1 medium onion, chopped
• 4 garlic cloves, minced
• 3 cans (14-1/2 ounces each) diced tomatoes with mild green chilies, undrained
• 2 cans (16 ounces each) hot chili beans, undrained
• 1 can (14-3/4 ounces) cream-style corn
• 1 bottle (12 ounces) beer or 1-1/2 cups beef broth
• 1 can (8 ounces) pizza sauce
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon crushed red pepper flakes
• Sour cream, optional