Steak Butter
11 ingredients
1 steps
Ingredients
- 1/2 clove garlic
- 1/2 cup butter or margarine
- 1 teaspoon minced chives
- 1/4 teaspoon ground savory
- 1/4 teaspoon basil
- 1/4 teaspoon ground marjoram
- 1/4 teaspoon hickory salt
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 teaspoon lemon juice
- Dash of hot sauce
Directions
-
1Rub inside of bowl with garlic; discard garlic. Add butter; beat until light and fluffy. Add remaining ingredients, mixing well. Store in a covered container in refrigerator until ready to use. Serve Steak Butter at room temperature on hot steak.
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