Steak Carbonnade

Name: Steak Carbonnade
Ingredients: 1 cup rich full bodied beer, i used a czech pilsner.; 2/3 cup onion, chopped; 1/3 cup ketchup; 2 tablespoons brown sugar; 1 tablespoon Worcestershire sauce; 4 teaspoons lemon juice; 1/2 teaspoon freshly ground new mexico chile powder; 1/2 teaspoon fresh ground black pepper; 1/2 teaspoon paprika (Find a spice shop that sells the good stuff.); 4 top sirloin steaks, 1 inch thick

10 ingredients

1 steps

Ingredients

1 cup rich full bodied beer, i used a czech pilsner.
2/3 cup onion, chopped
1/3 cup ketchup
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
4 teaspoons lemon juice
1/2 teaspoon freshly ground new mexico chile powder
1/2 teaspoon fresh ground black pepper
1/2 teaspoon paprika (Find a spice shop that sells the good stuff.)
4 top sirloin steaks, 1 inch thick

Directions

1

["Combine all ingredients except the steaks in a sauce pan over medium heat.", "Simmer uncovered for 5-6 minutes.", "Set aside to cool.", "Place each steak in a ziplock bag.", "Divide the marinade 1/4 into each bag.", "Place the bags in a bowl, to catch any drips.", "Refridgerate.", "Marinate over night.", "Light off the grill to a medium heat.", "Grill 5-6 minutes on each side for rare.", "If you grill them longer don't blame me.", "Serve with\"Corn on the Grill\"" Kemke#74628 and lots of cold beer.""]"