Steak Diane
9 ingredients
6 steps
Ingredients
- 1 clove garlic, peeled and sliced
- 1/4 c. butter
- 1 tsp. dry mustard
- 1/2 tsp. salt
- 1 tsp. Worcestershire sauce
- 2 lb. cube steak, cut into pieces
- 3 Tbsp. parsley
- 1 1/2 tsp. lemon juice
- 1/4 tsp. pepper
Directions
-
1Saute garlic in butter 2 minutes.
-
2Remove.
-
3Stir in mustard and salt.
-
4Add steaks and brown lightly on both sides.
-
5Remove. Stir parsley, lemon juice, Worcestershire sauce and pepper into pan drippings.
-
6Heat and then pour over steaks.
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