Steak Diane
10 ingredients
5 steps
Ingredients
- 1/4 cup butter or margarine
- 1/2 cup thinly sliced fresh mushrooms
- 2 Tbsp. finely chopped onion
- 1/8 tsp. garlic powder
- 1/8 tsp. salt
- 1 tsp. lemon juice
- 1 tsp. Worcestershire sauce
- 2 Tbsp. parsley
- 2 Tbsp. butter or margarine
- 1 lb. beef tenderloin, cut into 8 slices
Directions
-
1Melt butter in small saucepan.
-
2Add mushrooms, onion, garlic powder, salt, lemon juice and Worcestershire sauce.
-
3Cook and stir until mushrooms are tender.
-
4Add parsley;
-
5keep sauce warm.
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