Steak Roll

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease 9 x 13-inch pan.
3. 3
   Mix dressing on steak that has been lightly sprinkled with salt, pepper and garlic.
4. 4
   Roll like jelly roll and secure with toothpicks.
5. 5
   Place in pan and cover with cream of mushroom soup.
6. 6
   Bake for 1 to 1 1/2 hours until steak is tender.