Steak Roll Up
6 ingredients
5 steps
Ingredients
- 1 round steak
- 1/2 c. onion
- 1/2 c. celery
- 1/2 c. bell pepper
- 1/2 c. bacon, cooked and crunbled
- 1/2 c. water
Directions
-
1Place onion, celery, pepper and bacon on steak an roll up like a jelly roll.
-
2Secure with string or toothpicks.
-
3Flour lightly and brown in heavy skillet.
-
4Pour water on and simmer 1 to 1 1/2 hours.
-
5Good and easy.
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