Steak Skillet Supper

Name: Steak Skillet Supper
Ingredients: 1 lb. beef steak, cut in strips; 1 Tbsp. cooking oil; 1 (10 1/2 oz.) can mushroom gravy; 1/2 envelope (about 2 Tbsp.) spaghetti sauce mix with mushrooms; 1/2 c. water; 3 to 4 medium zucchini, cut in 1 1/2-inch slices; hot cooked noodles or rice

7 ingredients

9 steps

Ingredients

1 lb. beef steak, cut in strips
1 Tbsp. cooking oil
1 (10 1/2 oz.) can mushroom gravy
1/2 envelope (about 2 Tbsp.) spaghetti sauce mix with mushrooms
1/2 c. water
3 to 4 medium zucchini, cut in 1 1/2-inch slices
hot cooked noodles or rice

Directions

1

In skillet, quickly brown
2

meat in hot oil.
3

Add gravy, water and spaghetti sauce, stir. Cover and cook over low heat 20 minutes, stirring
4

occasionally.
5

Add
6

zucchini,
7

cover and cook 10 to 12 minutes
8

or until zucchini is to desired tenderness. Serve over noodles or rice.
9

Makes 4 servings.