Steak Strips

9 ingredients
5 steps

Ingredients

  • 1 lb round steaks, cut 1/2 inch thick 1-inch strips or 1 lb sirloin
  • 2 tablespoons butter
  • 1 egg, slightly beaten
  • 1 teaspoon water
  • 13 cup fine dry breadcrumb
  • 2 tablespoons grated parmesan cheese
  • 12 teaspoon salt
  • 14 teaspoon onion salt
  • 2 tablespoons flour

Directions

  1. 1
    In 400F oven melt butter in 9x13-inch pan.
  2. 2
    Mix egg and water.
  3. 3
    Mix bread cheese salt and onion salt.
  4. 4
    Dip steak in flour then egg and water then bread crumbs.
  5. 5
    Cook 15-20 minutes and then turn and cook an additional 15-20 minutes.

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