Steak Supper Special

10 ingredients
2 steps

Ingredients

  • 3 Tbsp. all-purpose flour
  • 1/2 tsp. salt
  • 4 cubes steaks (1 lb.)
  • 3 Tbsp. salad oil
  • 4 French bread slices
  • 1/2 c. chili sauce or catsup
  • 1/3 c. water
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. lemon juice
  • 2 Tbsp. prepared mustard

Directions

  1. 1
    On wax paper, mix flour and salt; coat steaks in hot oil. Cook steaks until brown on both sides, about 4 minutes.
  2. 2
    Place steaks on a slice of bread.

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