Steamed Brown Bread

10 ingredients
4 steps

Ingredients

  • 1/4 c. flour
  • 1/4 c. corn meal
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 1/4 c. whole wheat flour
  • 1/2 c. molasses
  • 2 Tbsp. vinegar
  • 2 Tbsp. shortening
  • 1/2 c. raisins
  • 1/2 c. milk

Directions

  1. 1
    Mix all together.
  2. 2
    Pour into 2 cans (such as peach or bean cans).
  3. 3
    Steam for 3 hours in covered kettle with water 2/3 up cans.
  4. 4
    If cooked in smaller cans, steam for 2 to 2 1/2 hours. Serve with beans.

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