Steamed Cabbage
5 ingredients
4 steps
Ingredients
- 1 small cabbage
- 1 large onion
- 1/2 bell pepper
- 2 chicken bouillons
- 1/2 c. water
Directions
-
1Wash, quarter and cut out hard core of cabbage; slice thin. Slice onion and bell pepper into thin slices.
-
2Dissolve chicken bouillons in boiling water.
-
3Add cabbage, pepper and onion; cook for 10 minutes.
-
4Serves about 5.
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