Steamed Cabbage

7 ingredients
6 steps

Ingredients

  • 1 cabbage, cut medium fine
  • 1 onion, cut fine
  • 3 Tbsp. oil
  • 1 clove garlic (optional)
  • 1 tsp. beef bouillon (loose)
  • 1 tsp. vinegar
  • 1/4 tsp. black pepper

Directions

  1. 1
    Put oil in pan and brown onion.
  2. 2
    Add cabbage.
  3. 3
    Cover and cook on low flame.
  4. 4
    Stir in garlic.
  5. 5
    Add 2 teaspoons water, if getting too brown.
  6. 6
    Cook about 30 minutes.

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