Steamed Cabbage Bohemian Style
7 ingredients
2 steps
Ingredients
- 1 small head cabbage
- 1/4 lb. bacon, cut into 1/2-inch pieces and fried
- 1 small cut up onion
- 1/4 tsp. caraway seed
- 1/4 tsp. salt
- 4 Tbsp. vinegar
- 1 c. water
Directions
-
1Steam al dente (until almost done).
-
2Add 2 tablespoons flour, 2 teaspoons sugar and 2 tablespoons bacon grease.
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