Steamed Chayote

Directions

1. 1
   Preheat a large cooking pot on high and add the vegetable oil.
2. 2
   Add the chayotes and serrano pepper once the vegetable oil is hot. Let it cook for 2 minutes.
3. 3
   Stir the chayotes occasionally and add salt. Let it cook for 6 minutes on low with the cooking pot lid on.
4. 4
   Add the coriander and let it cook for 1 minute.
5. 5
   Turn off the stove and serve it directly on plates as soon as its ready.