Steamed Fudge Pudding

Directions

1. 1
   Melt chocolate pieces in double boiler.
2. 2
   In a large mixing bowl, combine the eggs, milk, brown sugar, cinnamon, salt and the melted chocolate.
3. 3
   Stir in bread cubes and nuts Turn chocolate mixture into an ungreased 10 x 6 x 2-inch baking dish.
4. 4
   Place the filled baking dish into a 13 x 9 x 2-inch baking dish set on oven rack.
5. 5
   Pour boiling water into the large pan around the smaller dish to depth of 1-inch, being careful not to spill any water into the chocolate.
6. 6
   Bake uncovered at 350° for 60 to 65 minutes or until knife comes out clean.
7. 7
   Serve pudding warm.
8. 8
   Cut into squares.
9. 9
   Top with whipped cream if desired.
10. 10
    Makes 8 servings.