Steamed Mushrooms

8 ingredients
9 steps

Ingredients

  • 1 lb. medium size mushrooms, washed and cut in half
  • 1 tsp. seasoned salt
  • 1/8 tsp. pepper
  • 1/4 tsp. paprika
  • 1/2 stick margarine, sliced
  • 2 Tbsp. water
  • 1/8 c. chopped parsley (or use as much as you want)
  • 1/2 tsp. basil

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Place mushrooms in center of a 24 x 18-inch heavy-duty foil.
  3. 3
    Sprinkle with seasonings.
  4. 4
    Dot with butter.
  5. 5
    Sprinkle the 2 tablespoons of water over all.
  6. 6
    Bring long sides of foil together.
  7. 7
    Fold edge over three times to seal securely, leaving enough room for steam expansion.
  8. 8
    Fold ends over to seal.
  9. 9
    Place foil wrapped mushrooms in a shallow baking pan. Bake 40 minutes.

Products Matching These Ingredients

Cut Green Beans

Spartan

A NOVA 1

Burrito size flour tortillas

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1
British Free Range Mixed Size Eggs

British Free Range Mixed Size Eggs

Simply M&S

A

Bun Size Beef Franks

Winn-Dixie

E NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4

Washed and ready to eat yellow beans

A NOVA 1

Baby arugula washed and ready to eat

A NOVA 1

Baby spinach pre-washed

A NOVA 1

More Recipes to Try

Sauteed Salmon with Red Onion Marmalade

12 ingredients

Turkey Marsala With Sweet Potato Wedges

10 ingredients

Frozen Mango Margarita

6 ingredients

Zucchini Pie

11 ingredients

Seafood Dip

12 ingredients

Tamagoyaki Omelete with Shirasu and Green Onion

8 ingredients

Blue-cheese dressing

6 ingredients

Chicken Curry

14 ingredients

Chilled Corn Soup With Honeydew Polka Dots

8 ingredients

Turkey Meatloaf

13 ingredients

Cocoa Crepe Roll Cake with Whole Strawberries

11 ingredients

Veal Francesca Recipe

13 ingredients