Steamed Rice
4 ingredients
5 steps
Ingredients
- rice
- 2 c. water (for each c. rice)
- 1 tsp. salt (per c. rice)
- 1 tsp. oil (per c. rice)
Directions
-
1Wash rice in water by rubbing together with hands.
-
2Pour off wash water.
-
3Combine with remaining ingredients in a heavy pot. Bring to a boil.
-
4Stir.
-
5Lower heat, then cover with a lid and simmer for about 25 minutes.
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