Steamed Vegetables
7 ingredients
7 steps
Ingredients
- 1 stalk broccoli
- 1 pkg. bean sprouts
- 1 lb. fresh green beans
- 2 zucchini squash
- 1 onion
- margarine
- Nature's Seasons to taste
Directions
-
1Chop broccoli into bite-size pieces.
-
2Snap green beans and slice zucchini into thin slices.
-
3Chop onion.
-
4Melt margarine in wok over low heat.
-
5Add all ingredients, mixing well.
-
6Cover and cook 20 to 30 minutes, stirring often, until vegetables are tender.
-
7Enjoy served hot.
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