Steff'S Shepherd'S Pie

6 ingredients
7 steps

Ingredients

  • 1 lb ground beef
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (14 1/2 ounce) can green beans, drained (can use english peas)
  • 1/2 diced onion
  • 1 cup shredded cheddar cheese
  • 2 cups prepared mashed potatoes (I normally use instant with good results.)

Directions

  1. 1
    Brown ground beef with onions and drain.
  2. 2
    Add green beans and soup.
  3. 3
    You may need to add a little milk if too thick.
  4. 4
    Pour into a greased 9-inch square casserole dish.
  5. 5
    Sprinkle with cheese.
  6. 6
    Spread potatoes on top.
  7. 7
    Bake at 350 for 20 minutes.

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