Stephanie'S Cheese Bread
7 ingredients
8 steps
Ingredients
- 1 round loaf white bread
- 8 oz. shredded Cheddar cheese
- 2 Tbsp. Dijon mustard
- 1 Tbsp. lemon juice
- 1/2 lb. butter
- 2 Tbsp. onion, chopped
- 1/4 tsp. garlic salt
Directions
-
1Cut bread into cubes by slicing in 2 directions to form crisscross.
-
2Place bread cubes in ovenproof dish.
-
3Sprinkle cheese over bread.
-
4Combine remaining ingredients in small saucepan.
-
5Heat until butter melts, stirring occasionally.
-
6Pour mixture over bread.
-
7Bake for 45 minutes at 350°.
-
8Cover with foil first 30 minutes.
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