Stew Beef

6 ingredients
4 steps

Ingredients

  • 3 lb. stew beef
  • 2 lb. carrots, peeled and cut up
  • 2 lb. potatoes, peeled and cut up
  • 1 Tbsp. salt
  • 1 tsp. pepper
  • 1 can Campbell's golden mushroom soup

Directions

  1. 1
    Cook beef until done.
  2. 2
    Add carrots, potatoes and salt and pepper to taste.
  3. 3
    Add mushroom soup; simmer until done.
  4. 4
    Serve with salad and rolls.

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