Stew Gumbo

6 ingredients
3 steps

Ingredients

  • 1 lb. stew beef
  • 1 pt. frozen whole okra
  • 1 (8 oz.) can whole kernel corn
  • 1 lb. stewed tomatoes
  • 3 whole, large potatoes
  • 1 can tomato paste

Directions

  1. 1
    Slow cook stew beef until tender.
  2. 2
    In separate pot, cook potatoes and okra until done.
  3. 3
    Combine diced potatoes, okra, corn and stewed tomatoes in the pot with the juices of your stew meat. Add tomato paste and simmer for 10 minutes.

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