Stewed Celery

7 ingredients
6 steps

Ingredients

  • 2 c. diced celery
  • 1 c. water
  • 2 Tbsp. butter or margarine
  • 2/3 c. canned tomatoes
  • 4 Tbsp. chopped onions
  • 4 Tbsp. chopped green peppers
  • 1/2 tsp. salt

Directions

  1. 1
    Boil celery in water for 10 minutes, or until just tender-crisp; drain.
  2. 2
    Melt butter.
  3. 3
    Add chopped onion and green pepper; saute for about 5 minutes.
  4. 4
    Stir in tomatoes and salt, then add celery.
  5. 5
    Simmer for 15 minutes longer.
  6. 6
    Serves 4.

Products Matching These Ingredients

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