Stewed Corn

5 ingredients
2 steps

Ingredients

  • 1 pt. frozen corn
  • 1/3 c. water
  • 2 Tbsp. margarine
  • flour paste (1 Tbsp. flour and 1/2 c. flour)
  • salt and pepper to taste

Directions

  1. 1
    Cook corn and water until done.
  2. 2
    Add salt, pepper, sugar and margarine. Then add flour mixture to desired thickness.

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