Stewed Tomatoes

7 ingredients
5 steps

Ingredients

  • 1 qt. peeled, cooked tomatoes
  • 1 c. brown sugar
  • 1/2 stick butter
  • 2 Tbsp. cornstarch
  • 2 slices bread, diced and buttered
  • 1 c. grated Cheddar cheese
  • dash of salt and pepper

Directions

  1. 1
    Cook tomatoes and juice, brown sugar, butter, salt and pepper. Bring to a boil; thicken with cornstarch (dissolved in 1/4 cup water).
  2. 2
    Bake in shallow baking pan with foil cover about 20 minutes at 350°.
  3. 3
    Remove foil.
  4. 4
    Add crumbs and cheese.
  5. 5
    Return to oven to melt cheese.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Fully cooked cocktail smokies

E NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

More Recipes to Try

Vegetable-Tofu Pot Pie

11 ingredients

Gala Pecan Dip

8 ingredients

Cajun Blackened Seasoning

8 ingredients

Cream Cheese Frosting

5 ingredients

Moroccan Carrot Dip With Pita Chips

1 ingredient

Warm Shrimp And Spinach Salad

17 ingredients

Achiote Chicken With Tangerine Sauce

11 ingredients

Indian Couscous

8 ingredients

Mom'S Sticky Buns

18 ingredients

Chili

18 ingredients

Kitchen Sink Rice Bowl, Thai Style

12 ingredients

The Best Brownies

9 ingredients