Stewed Tomatoes

5 ingredients
3 steps

Ingredients

  • 6 large tomatoes, peeled
  • 2 Tbsp. minced fresh onion
  • 2 Tbsp. butter
  • 2 Tbsp. minced fresh bell pepper
  • 1/2 tsp. honey

Directions

  1. 1
    Once the tomatoes are peeled, cut them into wedges and set aside.
  2. 2
    In a medium saucepan, saute the onions and bell pepper in the butter briefly, until slightly soft.
  3. 3
    Add the honey and tomato wedges; cover and cook over medium heat for 15 minutes.

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