Stick Kringle

4 ingredients
8 steps

Ingredients

  • 2 sticks cold margarine
  • 2 c. flour
  • pinch of salt
  • 1 c. sour cream

Directions

  1. 1
    Mix margarine, flour and salt as for pie crust.
  2. 2
    Add sour cream.
  3. 3
    Make ball with dough.
  4. 4
    Divide ball in four.
  5. 5
    Roll each quarter to measure 10 x 16-inches.
  6. 6
    Sprinkle with brown sugar and cinnamon.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    While still hot, drizzle with 1 tablespoon butter, milk and powdered sugar to make frosting smooth enough to drizzle over each stick.

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