Sticks For Kids

4 ingredients
4 steps

Ingredients

  • 1/2 c. sweet cream
  • salt
  • sugar
  • graham flour

Directions

  1. 1
    Add 1/2 teaspoon salt and 1 teaspoon sugar to sweet cream. Stir in graham flour until very thick.
  2. 2
    Shape into sticks with hands.
  3. 3
    Bake slowly for 2 or 3 hours in a 250° oven.
  4. 4
    Great for cutting teeth.

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