Sticky Beef Bones

Name: Sticky Beef Bones
Ingredients: 1 cup vinegar; 12 cup honey; 2 tablespoons Worcestershire sauce; 12 cup catsup; 1 teaspoon salt; 1 teaspoon dry mustard; 1 teaspoon paprika; 14 teaspoon black pepper; 1 garlic clove, minced; 4 lbs beef ribs

10 ingredients

7 steps

Ingredients

1 cup vinegar
12 cup honey
2 tablespoons Worcestershire sauce
12 cup catsup
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon paprika
14 teaspoon black pepper
1 garlic clove, minced
4 lbs beef ribs

Directions

1

Combine vinegar, honey Worcestershire, catsup, salt, mustard, paprika, pepper and garlic in saucepan.
2

Cover and bring to a boil, reduce heat and simmer for 16 minutes.
3

Place ribs in single layer in baking pan.
4

Cover with hot marinade and let stand for 1 hour.
5

Drain off marinade and save it.
6

Bake ribs for 1 hour at 325 degrees turning and baste often with the saved sauce.
7

Makes 6 servings.