Sticky Bun Monkey Bread

Directions

1. 1
   Whisk together the butter, vanilla and syrup and set aside.
2. 2
   Combine the brown sugar, orange peel, cinnamon and nuts in another bowl and mix well to coat the nuts.
3. 3
   Liberally spray a Bundt pan with non-stick cooking spray
4. 4
   Pour 1/2 of rhe syrup mixture in the pan and sprinkle 1/2 the brown sugar/nut mixture over it.
5. 5
   Arrange the biscuits around the pan in a circle, overlapping each other.
6. 6
   Top with remaining syrup mixture and sprinkle remaining brown sugar/nut mixture on top.
7. 7
   Bake at 375 for 20-25 minutes.
8. 8
   Allow to rest in pan for 1-2 minutes.
9. 9
   Invert onto a plate and pull off pieces to serve.