Sticky Buns
7 ingredients
6 steps
Ingredients
- 2 loaves frozen bread, thawed
- 1 cup brown sugar
- 1 large pkg vanilla pudding
- 1 stick butter, softened
- 1 tsp cinnamon
- nuts (optional)
- raisins (optional)
Directions
-
1Tear one loaf thawed bread into irregular pieces and place in buttered 9 x 13-inch pan.
-
2Sprinkle the mixture of brown sugar, pudding, butter and cinnamon over the bread pieces.
-
3Tear up the second loaf of thawed bread and layer on top.
-
4Cover with a wet towel and let rise about four hours.
-
5Bake at 350 for 30 minutes. Turn upside down immediately.
-
6Nuts and raisins may be added with the brown sugar layer.
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