Sticky Buns

7 ingredients
8 steps

Ingredients

  • 1 pkg. Rich's or other brand frozen roll dough
  • 1 stick soft margarine
  • 1 c. brown sugar
  • 1 large pkg. vanilla pudding (cooked kind, not instant)
  • 2 Tbsp. milk
  • 2 tsp. cinnamon
  • 1 c. chopped pecans

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Spread pecans on bottom.
  3. 3
    Place frozen rolls on pecans.
  4. 4
    Mix margarine, sugar, pudding, milk and cinnamon.
  5. 5
    Pour mixture over top of rolls.
  6. 6
    Set out overnight (8 hours minimum) for dough to rise.
  7. 7
    Bake at 300° for 30 minutes. Cool 5 minutes.
  8. 8
    Turn over onto serving plate.

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