Sticky Buns

7 ingredients
6 steps

Ingredients

  • 2 loaves frozen white bread dough
  • 1 stick butter, melted
  • 1 large pkg. vanilla pudding (not instant)
  • 2 Tbsp. milk
  • 2 tsp cinnamon
  • 1 c. brown sugar
  • 1 c. pecans, chopped

Directions

  1. 1
    Grease a 9 x 13-inch pan.
  2. 2
    Sprinkle with nuts.
  3. 3
    Pull thawed bread into walnut size pieces.
  4. 4
    Fill pan with a single layer. Heat together other ingredients and pour over dough; let rise in refrigerator overnight.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Cool; invert to serve.

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